
STARTERS
SOUP OF THE DAY
Toasted malted bloomer
8
WARM SOURDOUGH BREAD
Flora spread
4
HOUMOUS
Flatbread
6
ROASTED PADRON PEPPERS
Olive oil, garlic, seas salt and black pepper
5
PIQUANT QUEEN OLIVES
Pitted
4
ROASTED COURGETTE
Tomato, garlic & olives
6
SUNDRIED TOMATO & OLIVE OIL
Flatbread
6
MAINS
VEGETARIAN CURRY OF THE DAY
Fragrant basmati rice & naan bread
17
TOMATO & BASIL "ORZOTTO"
Orzo cooked with tomato sauce & basil, garnished with sun-dried tomatoes & vegan cheese
17
RUSTIC CLASSIC MARGHERITA PIZZA
Tomato sauce, vegan cheese & basil oil
13
THE GARDEN CLUB PIZZA
Tomato sauce, vegan cheese, grilled courgettes, mushrooms & red piquant peppers
14
THE BEST VEGAN BURGER
Smoky beetroot & mushroom patty, sourdough bun, baby gem, tomato, pickled beetroot, vegan mayo, vegan cheese, onion rings accompanied with skin on fries & mixed leaves
16
SIDES
SKIN ON FRIES
4
FRESH SEASONAL SALAD
4
SEASONAL VEGETABLES
4
DESSERTS
SORBETS - 3 SCOOPS
Lemon, mango, raspberry
6
FRUIT SALAD
6




